Pie Instructions / Storage:

• This pie arrives baked fresh and ready to serve.

• Upon arrival, remove the pie from shipping packaging immediately, and store at room temperature for up to 2 days.

• To serve later, keep it air-tight in plastic wrap or container upon arrival and keep in the refrigerator for up to one week or the freezer for up to two weeks. If frozen, allow the pie to thaw before reheating.

• "For fresh out of the oven taste": To serve the whole pie, once thawed to room temperature, place the pie on a baking sheet, cover with aluminum foil and heat in a 350 degree oven for 15-20 minutes or until warm. Be careful not to overheat or dry out the pie.